Executive Chef - italian restaurants group - Barcelona

Barcelona Ciudad Permanente

Actualizado el 10/06/2024

  • Renowned restaurants group in Spain
  • Must have proven experience with Italian cuisine

¿Dónde vas a trabajar?

Our client is a highly renowned restaurants group in Spain, offering Italian cuisine.

¿Qué harás en tu nuevo puesto?

The candidate will be responsible for menu creation, kitchen staff management, and ensuring the highest quality of food preparation.

  • Oversee and manage kitchen operations with the Head chefs for all the group restaurants.
  • Define and implement operational and service standers for the restaurant kitchen and Kitchen staff.
  • Innovate and implement new menus.
  • Ensure compliance with food hygiene and health and safety regulations.
  • Train and develop kitchen staff to deliver high-quality dishes
  • Control budget and minimise expenditure.
  • Source high-quality ingredients from trusted suppliers.
  • Liaise with front-of-house staff to ensure smooth service.
  • Maintain a professional and safe work environment.

¿A quién buscamos (H/M/D)?

  • A degree in Culinary Arts or relevant field
  • Proven experience in a similar role within a restaurant group.
  • Proven experience with Italian cuisine.
  • Strong leadership and management skills.
  • Proficiency in menu creation and kitchen management.
  • Excellent knowledge of food hygiene and health and safety regulations.
  • Creative flair with a passion for the culinary arts.
  • Exceptional communication and organisational skills.

¿Cuáles son tus beneficios?

  • Competitive Salary package.
  • Be part of a dedicated and professional team.
  • A chance to express your culinary creativity and leadership skills
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Alejandra Ybern
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Resumen de empleo

Turismo y Hostelería
Sub Sector
Food & Beverage Management
Leisure, Travel & Tourism
Barcelona Ciudad
Tipo de Contracto
Nombre del consultor
Alejandra Ybern
Número de referencia

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